Tangy

Tangy is an adjective that describes a flavor or aroma that is pleasantly sharp, acidic, or sour. It can be used to describe the taste of foods such as citrus fruits, vinegar, or certain cheeses that have a slightly sour or acidic taste that stimulates the taste buds. The word tangy is often used to suggest a lively or refreshing quality in food or drinks, and can also be used to describe a pungent or strong smell that is invigorating or refreshing.